Steam sterilization for spice, herbs, ingredients, seeds and plants.Continuous thermal sterilization is the main alternative to irradiation (UV, ionization, micro-waves) and chemical treatments. The guarantee of a non-aggressive and efficient sterilization requires perfect monitoring of temperature and dwell time parameters during the process and product homogeneity.Safesteril process is designed to answer these criteria. It is an exclusive and patented process which optimizes the key steps of the treatment thanks to Spirajoule technology and a Flash cooling process.More than 50 continuous sterilization units have already been installed on a wide range of products: Spices, herbs, tea, ingredients, cereals, dried fruits... And for 250 up to 3000 KG per hour treatment capacity.According to the product, and to the functional and organoleptic specifications, SAFESTERIL process is able to guarantee a 99% to 99.99% reduction of: TPC and coliforms, yeast and mould, enterobacteria.Contact us f
Safesteril - Steam Sterilization




